Food served
Monday – Saturday
12pm – 2.30pm
6pm – 8.30pm
Sunday
12pm – 2.30pm
6pm – 7.30pm
Vegan Thursdays
Join us every Thursday when Jamie and the team create some amazing vegan dishes.
Sunday Lunch
Roast & Crumble – £19.95
Book to avoid disappointment
Please note that tables of 6 or more guests will have a 10% discretionary service charge added to their bill.
Our menus change regularly, please check back before your reservation for the most up to date menu.
Nibbles
Harvey & Co Fresh Breads
£4.95
Maple bourbon pork belly bites
£6.00
Marinated Olives
£4.50
Smoked paprika, squash hummus, pitta
£6.00
Chipotle chicken bites
£6.00
Starters
Parma ham and goats cheese salad, sour dough croutons, rocket, basil pesto, sun-blushed tomatoes
£8.75
Smoked trout and dill mousse, granary crisp bread, cornichons, pickled cucumber
£8.75
Roasted broccoli, stilton and red onion, chilli chutney tartlet, balsamic rocket and pine nut salad
£8.50
VE
Garlic flatbread, fennel roasted veggies, vegan feta, coriander salsa verde
£8.25
Cajun and lime buttered king prawns on sourdough bread
£9.00
VE
Check with a team member for todays soup
£6.50
Main Course
Steak Deal – £48.00
2 8oz rump steaks, salad, chips
2 glasses house wine, local beer
Jamie's fish pie topped with mash and cheddar, green beans, samphire, cauliflower leaf pesto
£19.50
Curried crayfish and tilapia fillet, broccoli, lime baked pilaf rice, candied chillies, toasted almond
£18.25
Salter and King 6oz beef burger, smoked bacon, Applewood cheddar, spiced BBQ sauce, salad and chips
£18.50
Creamy wild mushroom, leek and pine nut gnocchi, broccoli stem crisps, parmesan
£18.25
VE
Slow roast butternut squash, spinach, cannellini beans, pomegranate, couscous, crumbled feta
£17.95
VE
Grilled bream, fennel crumb, mussel and clam white wine sauce, broccoli, green beans, new potatoes
£19.25
Char-grilled chicken breast, charred shallots, wilted spinach, beans, new potatoes, wild mushroom sauce
£18.75
VE
Slow braised red wine ox cheeks, spring onion crushed new potatoes, spring vegetables
£22.50
Sticky sesame cauliflower stir fry, peppers, baby corn, noodles, toasted sesame, seeds
17.95
VE
Desserts
Warm sticky date pudding, butterscotch sauce, Cornish ice cream
£7.25
Cardamom, ginger poached pear brulee, cranberry and pistachio shortbread
£7.25
Mango rice pudding , raspberry puree, coconut ice cream
£7.25
VE
Caramelised white chocolate mousse, amoretti crumb, cinnamon apple puree
£7.25
Alburgh ice creams - 3 scoops
£6.00
Vanilla, honeycomb, Baileys, Belgian chocolate, strawberry
Cheeseboard
£12.00
Suffolk Blue, Suffolk brie, Norfolk Dapple with our chutney and crackers
Sides
Mac ‘N’ Cheese
£4.50
Garden Vegetables
£4.50
Chunky Chips
£4.50
Sweet Potato Fries
£4.50
Salted New Potatoes
£4.50
Thorpeness Salad
£4.50
Green Beans & Pesto
£4.50
Peppercorn Sauce
£4.50
Kids
Classic Mac ‘N’ Cheese, garlic flat bread
£7.25
Grilled fish, peas and chips
£8.75
4oz rump steak, green beans, and chips
£10.50
Cheese burger and chips
£8.50
2 scoop ice cream
£4.50
Chocolate brownie, vanilla ice cream
£6.00
Sandwiches
All sandwiches £9.00
Served on fresh granary bread with salad at lunch times only
Falafel, hummus, coriander salsa
Smoked bacon, brie and cranberry
Crayfish lemon mayo, rocket
Glazed ham, smoked cheddar, green tomato chutney
Please note we take caution to prevent cross contamination, however, all dishes may contain traces as all menu items are produced in the same kitchen. If you suffer from any allergies then please speak to a member of staff who can assist you with what allergens are present in our dishes. Our menu descriptions do not contain every ingredient that is present in the dish.
Opening Hours
Opening Hours
Monday – Friday 11am – 10pm
Saturday 9am – 10pm
Sunday 9am – 9pm
Food Service
Breakfast 9am-11am (Saturday, Sunday)
Lunch 12pm-2.30pm
Dinner 6pm-8.30pm (7pm on Sunday’s)